Restaurants
7 restaurants in The Pearl, including Middle Eastern, Latin American and European cooking. 4 are high-end, 2 mid-range and 1 budget-friendly. 2 are recognized by the Michelin Guide and 1 is a Taste of Qatar pick.
Michelin SelectedA Michelin Guide steakhouse at The Pearl's Four Seasons built around a full 1920s Chicago speakeasy theme, with USDA Prime beef and live jazz through the week.
East AsianA polished contemporary Japanese restaurant at Marsa Malaz Kempinski, known for black cod, wagyu, lobster tempura, sushi, and theatrical teppan dining.
Middle EasternYasmine Palace is a Lebanese restaurant at The Pearl-Qatar with four distinct dining rooms, including a terrace directly on the Porto Arabia marina.
Bib GourmandA local all-day café where bread comes warm from the oven and a Michelin Bib Gourmand still leaves room in the budget for dessert.
Middle EasternA Pearl Qatar institution serving authentic Lebanese cuisine since 1958, with a marina-front terrace on La Croisette and decades of family tradition behind the menu.
Latin AmericanA waterfront Mexican restaurant on Porto Arabia's marina promenade, one of the better-reviewed casual spots on The Pearl.
Latin AmericanChef Akira Back's Peruvian-Japanese (Nikkei) restaurant on La Croisette, with a live Latin band several nights a week.