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Nobu Doha Friday Brunch

Nobu Doha Friday Brunch

Nobu Doha's Friday Brunch leans entirely on the kitchen's strengths — unlimited sushi and sashimi, the signature black cod in miso, wagyu with anticucho, and a raw bar stocked with oysters and foie gras, served roughly 1pm to 4pm at the Four Seasons marina. The room itself, a 26,000-square-foot space with indoor and outdoor seating, gives you a real choice between air conditioning and open water views.

Friday
QAR 375 (regular) - QAR 555 (with alcohol) - QAR 680 (premium); kids 5-12 QAR 185

Approximate straight-line distances — check the real walking route before setting out.

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  • Google
    4.4(2,014)

Let the trip assistant build a Friday around this brunch.

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